🍰 Mini Red Velvet Swirl Crumble
Want a cute, quick dessert? Try this mini eggless red velvet cake with a cream cheese swirl and oat crumble. It’s simple, takes just 15 minutes, and looks so pretty. Perfect when you crave a tiny treat!
🌸 Ingredients
🎂 For the mini cake
| Ingredient | Quantity |
|---|---|
| All-purpose flour | 15 g |
| Cocoa powder | 1 g (½ tsp) |
| Baking powder | 0.5 g |
| Baking soda | Tiny pinch |
| Sugar | 6 g |
| Oil | 7 g |
| Milk | 15 g |
| Vinegar | 1 g |
| Vanilla extract | Drop |
| Red gel color | Drop |
(First, mix milk + vinegar. Let it sit for 1 minute to create quick buttermilk.)
🥣 For cream cheese swirl
| Ingredient | Quantity |
|---|---|
| Cream cheese | 7 g |
| Powdered sugar | Tiny pinch |
| Vanilla extract | Drop |
✨ For oat crumble
| Ingredient | Quantity |
|---|---|
| Flour | 4 g |
| Rolled oats | Tiny pinch |
| Sugar | 1 g |
| Oil | 2 g |
👩🍳 Method
- Make the batter:
In a small bowl, combine flour, cocoa, baking powder, soda, and sugar. Then add oil, milk+vinegar, vanilla, and red color. Mix until smooth. - Bake:
Pour into a greased ramekin or small tin (about 4-inch). Bake at 170°C for 12–15 min, until a toothpick comes out clean. - Cream cheese swirl:
Simply mix cream cheese, powdered sugar, and vanilla. Then swirl it on the warm cake or serve on the side. - Crumble:
In another bowl, mix flour, oats, sugar, and oil. Bake separately for 5 min at 170°C. After it cools, sprinkle on top.
💡 More tips & ideas
This cake is already soft, but you can also drizzle a little warm milk on top. Try serving it with ice cream too. Because it’s so quick, you might even want to bake two!
If you’d like more small desserts, check my Eggless Chocolate Mug Cake (✅ internal link).
Also, here’s a helpful article from King Arthur Baking on buttermilk in cakes (✅ external link) so you know why the milk + vinegar trick works.
❓ FAQ
Can I skip the cream cheese?
Yes! Use whipped cream or just the crumble.
How do I keep leftovers?
Store in the fridge in a small container. Then warm for 10 seconds before eating.
Can I double this recipe?
Of course. Just double all the ingredients.
Description
Easy mini eggless red velvet cake with cream cheese swirl & oat crumble. So soft, quick, pretty—done in 15 min. Perfect tiny treat!
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