🍏 Apple Pie Truffle Recipe 🥧🍎✨ – Cozy, Easy, Irresistible!
Try these Apple Pie Truffles 🥧🍎✨ without cream cheese! An easy, no-bake fall treat that tastes just like pie. Ready in minutes, loved by all!
Introduction
Who says you need cream cheese to make truffles? 🍎 These Apple Pie Truffles capture the sweet, cinnamon-filled comfort of classic apple pie, all rolled into adorable little bites — no cream cheese needed.
They’re super easy, don’t require any baking, and are perfect for cozy evenings or festive parties. Even better, they’re budget-friendly and can be made with simple pantry staples.
So, let’s see how to whip them up!
🍏 Ingredients
| Ingredient | Quantity |
|---|---|
| Digestive biscuits or graham crackers | 1 cup (crushed) |
| Apple (peeled & finely chopped) | 1 medium |
| Brown sugar | 2 tbsp |
| Cinnamon powder | ½ tsp |
| Milk powder (for richness) | 2 tbsp (optional) |
| White chocolate (for coating) | 200 g |
✅ Internal Link Tip:
Also try my Raspberry Truffles for a fruity twist or Pistachio Truffles if you love nutty flavors!
👩🍳 Method
First, cook the apples:
👉 In a small pan over low heat, add the chopped apple, brown sugar, and cinnamon. Stir for about 5 minutes until soft and syrupy. Then let it cool.
Next, prepare your crumbs:
👉 Crush the biscuits into fine crumbs using a rolling pin or a mixer.
Now, mix:
👉 In a bowl, combine the cooled apple mixture, crushed biscuits, and milk powder. Mix until you get a soft dough.
(If it feels too sticky, simply add a little more biscuit crumbs.)
Then, chill:
👉 Cover and refrigerate the mixture for 20–30 minutes. This makes it easier to shape.
Time to roll:
👉 Take small spoonfuls and roll into balls.
Finally, coat with chocolate:
👉 Melt the white chocolate in short 20-second microwave bursts, stirring between each. Dip each truffle into the chocolate and place them on parchment paper.
Let them set:
👉 Pop them in the fridge for 10–15 minutes until the chocolate firms up.
And voilà — your delicious, cream cheese–free Apple Pie Truffles are ready to serve! 🥧🍎✨
✅ Why You’ll Love This
- No cream cheese needed: Great for lighter, dairy-reduced treats.
- Tastes like pie: Soft apple filling with cinnamon warmth.
- Perfect for any season: Though especially cozy in fall!
- Quick to make: Less than an hour from start to finish.
🍎 Pro Tips
- Want a deeper flavor? Use dark brown sugar or a dash of nutmeg.
- Store in an airtight container in the fridge for up to 5 days.
- Try milk or dark chocolate instead of white for a fun twist.
🔗 More Delicious Recipes (Internal Links)
🌐 Learn More (External Link)
Read this apple buying guide to pick the perfect apple variety for your desserts.
💖 Conclusion
So next time you’re in the mood for apple pie but don’t want to bake a whole one, these Apple Pie Truffles 🥧🍎✨ are your answer. They’re sweet, a little bit fancy, and melt in your mouth. Try them out, and let me know how you liked them!
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